| Steak and Eggs 15.75 Double H Farms 7oz NY strip, two eggs any style, béarnaise
the above “specialty breakfasts” include choice of Anson Mills grits or Confit potatoes and choice of toasts
or homemade biscuits with homemade preserves and marmalade Traditional Eggs Benedict 11.50
two poached eggs and house-cured “Canadian Style” bacon on a
Wolferman’s English muffin with Hollandaise Sock Sausage Biscuits 10.50
house-cured sock sausage, wholegrain mustard “gravy,” buttermilk biscuits
the above items come with your choice of Anson Mills grits or confit potatoes FRESH PASTRIES assortment of Danish, muffin, and croissant 6.00
Wolferman's English muffin or Bagel Face toasted bagel 3.50
white, wheat, multigrain, rye or homemade biscuits 2.75
bourbon pecan roll 3.50 SIDE ORDERS |