Join Chef Tyler Brown and Master Distiller Trey Zoeller of Jefferson's for the second of our Master Distiller's Series. Begin the evening at 6:30 with a reception that pairs a pour of Jefferson's with the local cuisine of the Capitol Grille. Dinner will begin at 7:00 PM with bourbon paired with each course. This special evening will be Thursday, January 22, 2015 from 6:30 PM - 9:30 PM in the Capitol Grille.
CLICK HERE TO BUY TICKETS
Tickets: $150 per person plus tax & gratuity. This event is open to adults ages 21 and older. No shared pours.
CLICK HERE for room reservations. Special rate available for dinner guests only. Rate does not include tax or gratuity. Rate does not include tickets to the dinner.
Christmas Brunch & Dinner
Join us December 25 to celebrate the season with our traditional Christmas Brunch from 11:00 AM - 4:00 PM. Enjoy a bountiful buffet in the lobby, created by Chef Tyler Brown and his team. Or join us in the Capitol Grille Christmas evening for dinner from 5:00 PM - 10:00 PM. Reservations are required. Please call 615-345-7116 to make your reservations today.
CLICK HERE for the Christmas Brunch Menu
CLICK HERE for the Christmas Dinner Menu